| 1. | Industrial development of a new strong gluten wheat variety zhengnong
小麦新品种洛麦一号的选育 |
| 2. | High quality wheat - strong gluten wheat
强筋小麦 |
| 3. | Breeding of a new wheat variety yumai 68 with strong gluten and super - high yield
高产优质强筋小麦新品种郑农16号的选育 |
| 4. | Breeding of a new wheat variety zhengnong 16 with high quality , strong gluten and high yield
优质强筋小麦新品种郑农16号的特征特性及栽培技术 |
| 5. | Effects of the yield and quality of strong gluten wheat under different soil fertility and texture
不同土壤肥力和质地对强筋小麦产量和品质的影响 |
| 6. | The pot experiment was adopted to study the effects of potassium on grain yield and quality of strong gluten wheat
摘要采用盆栽试验方法研究了钾对强筋小麦产量和品质的影响。 |
| 7. | Effect of different rate of nitrogen application and ratio of base and top application on yield and quality of strong gluten wheat
不同施氮量和底追比例对强筋小麦产量和品质的影响 |
| 8. | The starch accumulating quantity of all the tested cultivars showed irregular parabola types in difference soils ; the strong gluten cultivar did not reach a notable level in different soils , both middle gluten cultivar and weak gluten cultivar gave the largest in the loam soil based on the starch accumulating quantity
不同土壤质地强筋品种淀粉积累呈不规则抛物线趋势，但差异不大；中筋品种在不同土壤质地上积累动态呈不规则抛物线，其中，在壤土上淀粉积累量最大；弱筋品种在不同土壤上淀粉积累均呈抛物线型，在壤土上淀粉积累量最大。 |
